About

Veronica de Casas

 

My career in hospitality began in my native town of San Diego, CA in 1988 as a grocery retail employee.  I quickly moved my way up into management and after 14 years moved to Northern California to raise a family. After a few years I dived back into the workforce as a concierge and wine education coordinator with Meadowood Napa Valley. I then transitioned to catering fine events in the Sonoma wine region with Ramekins Culinary School Events and Inn which allowed me to form relationships with chefs, vintners, and local industry professionals. After many years of working for some of the best in the industry I realized I had found a new passion and decided to take the leap of faith and form Vineyard Corridor Wine Tours. I have had the honor and privilege to work with some of the best in the industry and would love to share my wine country experience with you.  I trust you will fall in love with and embrace the rustic charm, the vineyards and the farm-to-table culture the way I did.